Frequently asked questions
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Smokt Premium Quality jerky is made artisan style by carefully choosing the finest quality Alberta Beef marinated in our delicious blend of spices then wood smoked to perfection. No liquid smoke added.
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Yes, Smokt Premium Quality Meats products are 100% halal.
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We plan on introducing subscription packages soon. Check back for updates.
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We recommend that you always keep our products refrigerated. While unopened, they will remain fresh up until the best before date outside the fridge but up to three days after opening.
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Yes, we use curing salts to make our beef jerky. This results in its red color but allows the jerky to last much longer than using regular salt.
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